A company that developed technology capable of creating water out of thin air nearly anywhere in the world is now under contract to nourish U.S. soldiers serving in Iraq.
“This is our secret sauce,” Sher said. “Like Kentucky Fried Chicken, it tastes good, but we won’t tell you what’s in it.”
He did, however, provide a hint: Think of rice used in saltshakers that acts as a magnet to extract water and keeps salt from clumping.
“We figured out how to tap it in a very unique and proprietary way,” Sher said. “We figured out how to mimic nature, using natural salt to extract water and act as a natural decontamination.
“Think of the Dead Sea, where nothing grows around it because the salt dehydrates everything. It’s kind of like that.”
The 20-foot machine can churn out 600 gallons of water a day without using or producing toxic materials and byproducts.
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